Along with the wide varieties of Indian Dishes, we also serve few selections of Nepalese and Tibetan cuisines. We only use the freshest ingredients, homemade spices and herbs in our cuisine. From our special Apricot Chicken Curry to our mouth watering Momo (Tibetan dumplings) and all the way to our hand-made clay-oven baked varieties of breads (Naan)… you’ll be in for a distinctive experience.
Everest Restaurant
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