Search Results: Hard boild eggs
…fluffy pancakes served up with eggs and bacon at one of Santa Rosa’s fave breakfast spots. 404 Santa Rosa Ave., Santa Rosa, 707-573-5955, dierksparkside.com. Sleeper Hit – Fandee’s Restaurant, Santa Rosa Rich,…
…the garden waste, produce eggs, and beehives encourage pollination of produce grown in the raised garden beds and elsewhere on the property. A solar electric system has supplied more than…
…charming farmstand is a favorite weekend destination for Wine Country visitors and locals looking for fresh eggs, seasonal produce, oils and rustic flower arrangements. Over the next few months, Flatbed…
…English muffin topped with avocado, tomato, sautéed shiitake mushrooms, poached eggs, and homemade hollandaise alongside country potatoes and salsa. Yet practiced vegans will zero in on the organic Macro Plate,…
…legs, and find out what a fully operational sustainable farm looks like! Tara Firma Farms’ commitment to chemical-free farming means healthy eggs, grass-fed beef, and pastured poultry and pork. A…
…(May) through October. It offers locally-grown heirloom and organic fruits and vegetables; locally-raised beef, goat, duck, pork, and poultry; fish just off the boat; duck or chicken eggs; cheeses, breads,…
…market season (March-October), the garden holds a harvest market to sell its sustainably-raised produce, eggs, honey, flowers, nursery plants and more. While you’re there you can walk the on-site trails…
…businesses, such as plant nurseries, a yarn store, barbecue joints, a custom woodworking shop, even a fortune teller. Hand-painted signs offer various items for sale, like eggs or goats. If…
…you’ll also find vendors of locally-made cheese, honey, baked goods, eggs, olive oil and much more. The Healdsburg Farmers Market is held seasonally on Tuesday and Saturday mornings. The Tuesday…
…favorites. From DIY deviled eggs with sturgeon caviar to empanadas, Texas barbecue flatbread, street dogs, and coconut green curry, tasty dishes treat your tastebuds to an excellent food adventure. The…
…true farm-to-table experiences. Under the direction of second-generation vintner John Jordan, the estate has evolved into a working ranch with chickens for eggs, cattle for beef, bees for honey, olive…
…2017, this Healdsburg hotspot’s wildly creative, 11-course menus — designed by chef Kyle and using farmer Katina’s produce, eggs, honey, and olive oil — have earned a James Beard Award…
