Where to Eat: Restaurants in Petaluma

Della Fattoria

Located in the old U.S. Bakery building (circa 1860) in downtown Petaluma, the aromas of freshly baked pastries and bread have continuously filled this space for over 150 years. Enjoy delicious, wholesome food that’s beautifully prepared and presented, like poached ranch eggs and corned beef hash. 

Hallie’s Diner

Enjoy classic American diner food made with Sonoma County freshness. Local fan favorites include cornmeal pancakes, fluffy waffles, and fresh-squeezed orange juice. Sometimes the lines can be long to get into this local diner, especially on Sunday mornings, so get there early. But, trust us, even if you have to wait … it’s worth it! 

Tea Room Café

Renowned for its pancakes, omelets, and scrambles, the Tea Room also features an in-house bakery, offering an array of seasonal sweets and signature favorites. 

Water Street Bistro

A local favorite, Water Street Bistro features French-inspired cuisine (with side trips to Morocco, Spain, Mexico, and California) for breakfast and lunch. There’s nothing like starting your day with one of their legendary quiches on the outdoor patio overlooking the Petaluma River.

Brewsters Beer Garden

Family-friendly Brewsters features a California interpretation of southern barbecue, more than 30 rotating brews on tap, local wines, and craft cocktails. There’s plenty of open-air seating, a bocce ball court, and a fire pit for chilly nights, with live music and other fun events on many nights.

McNear’s Saloon & Dining House

Housed in a 1911 building in Petaluma’s downtown theater district, McNear’s features traditional but innovative American cuisine. Dishes include Pork Lovers’ Mac n’ Cheese, barbecue tri-tip, and Moroccan-spiced brick-chicken fettuccine. The full-service bar offers local wines and microbrews.

Taps On the River

Located right on the Petaluma River, Taps serves hearty pub food with a local twist, as well as dozens of ciders, ales, lagers, sours, and, on occasion, meads. Start with the deep-fried Brussels sprouts or the Crazy Abe fries (house-cut fries topped with Point Reyes blue cheese, pepper jack, pickled jalapeños, and sauce). Then, choose from a variety of salads and burgers, including the vegan-friendly Veggie Burger made with a house-made black-bean patty brightened with spicy cilantro sauce.

The Block Petaluma

A gathering spot for local food trucks and families, The Block is an outdoor food market and beer garden. This spacious, family-friendly venue includes fire pits, games, live music, and dozens of beers on tap. There’s a pizzeria onsite and a rotating list of award-winning food trucks.

Ayawaska Restobar

Taste the rich and vibrant flavors of Peruvian cuisine at Ayawaska Restobar. This unique eatery is modern, bright, and airy, offering a party-like atmosphere with large windows and a bar sparkling with colorful glass bottles. The food menu includes cold and hot appetizers, and plates designed to be shared, with choices like ceviche, yucas rellenas, and grilled octopus.

Everest Indian Restaurant

A local gem, Everest’s hand-ground spices and passed-down recipes are at the heart of their dishes. In addition to Indian cuisine, Everest showcases the owners’ Nepalese background with a few harder-to-find Nepalese and Tibetan dishes. Try the succulent fish curry or, for a taste of the Himalayas, the lamb chutney. 

Cucina Paradiso

At Cucina Paradiso, you can savor authentic Italian cuisine in a bright and cozy dining room or on a romantic patio beside the Petaluma River. Some menu highlights include soft homemade polenta topped with scattered mushrooms and Italian cheeses or pork tenderloin sautéed with porcini, prosciutto, brandy, and mustard. 

Real Döner

Located on a side street just off Petaluma Boulevard, this casual eatery serves premier Mediterranean and Turkish street food. Try the classic lamb and beef döner (Turkish kebab), eggplant salad, or tabouli. Then, wash it all down with Turkish tea and some flaky baklava.

Risibisi

Risibisi’s rustic elegance, paired with its award-winning Sonoma-Italian cuisine, makes an indulgent dining experience worthy of a vacation. Savor dishes like seared duck breast in a mélange of carrot fregola, braised radish, roasted baby carrot, and cardamom sauce. Or you may try house-made gnocchi smothered in braised-wild-boar ragu and topped with shaved Parmigiano. Gluten-free pastas are also available.

Sugo Trattoria

Generations of traditional family recipes from Northern Italy are blended with local ingredients and Sonoma Wine Country style in this casual-chic eatery. The menu features artfully handcrafted pasta, sauces, cured meats, and a selection of local and Italian wines.

Central Market

Everything here is made in-house and from scratch daily, including the fresh bread from the wood-fired oven. The menu features farm-to-table California-Mediterranean cuisine, with ingredients from the restaurant’s own Petaluma farm. The wine list showcases local and international selections. 

The Shuckery

Housed in the recently remodeled Hotel Petaluma building, The Shuckery features the most exquisite oysters from pristine waters all over North America, plus fresh seafood of all types. Signature dishes include oysters on the half shell, salmon two ways, Baja-style tacos, barbecued oysters, and calamari relleno.

Wild Goat Bistro

From specialty Neapolitan-style pizza to innovative salads, scrumptious main dishes, and sharable small plates, this bistro uses local ingredients in various culinary traditions. The seasonally rotating menus have something for everyone — and everything is gluten-free, including the yummy house-made desserts. It’s a casual dining experience for lunch or dinner, in a homey and inviting atmosphere.

Petaluma Pie Company

Here you’ll find sweet and savory pies made with local, organic ingredients. The menu changes seasonally and can include the likes of savory chicken pot pie, curried cauliflower with chickpeas, or Chilean beef empanada. On the sweet side, you may find Pennsylvania Dutch shoofly pie, strawberry cream, and old-fashioned pumpkin.